Quarter

Written by Ron Freeman on May 17, 2014

Cuts below vary based on hanging weight during processing. Custom options available upon request.

3 Filets
3 Rib Eye Steaks
4 New York Stip Steaks
4 Sirloin Steaks
4 Round Steaks
2 Skirt Steaks
1 Flank Steak
4 Chuck Roast
1 Rump Roast
2 Sirloin Tip Roasts
5 Stew Meat Packs
3 Soup Bones
1 Brisket
45 lbs Ground Beef

$500

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